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Not everyone is a fan of chicken wings. Most of my family members are, frankly, grossed out by the bones, and having to pick around the bits that are “not quite meat”. Boneless wings are great, but trying to find … Continue reading
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I’m not sure anything tastes better than a good pasta dish filled with fresh ingredients. There are quite a few really nice gluten free pasta’s out there now, and the one I used in this recipe is made by Barilla. … Continue reading
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My husband David was born in Cape Town South Africa, and spent his formative years growing up all over that beautiful country. Although his parents were American, and he lived part of his childhood in the United States, he came … Continue reading
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Everyone likes a snack while they are waiting for the big holiday dinner to get finished. I like to set up what I call a snack table, complete with some boiled shrimp, cocktail sauce and lemon wedges, an antipasto platter … Continue reading
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Let’s face it, cabbage can be pretty boring. It needs something to help it to be exciting. Don’t get me wrong, I absolutely adore this round beautiful vegetable, but I adore almost all vegetables. I like Cabbage raw with a … Continue reading
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Healthy for the holidays? Why not! With all of the butter/sugar/cream packed foods that are around this time of year, having something on hand that is delicious and good for you seems like an impossible dream. Thanks to taking out … Continue reading
Disappearing into South Africa's wild places... Again!
Living in the moment
Living with Lupus and Celiac Disease
Humor and musings from all around the Internet
A science based exploration of (mostly) dogs ... and the occasional rant.
BeYourOwnBoss in Health&Fitness - BYOB Training
or else Johnny gets it!
Gluten Free Living by Pepperchick 